Allergies and Medical Conditions
The pre-order menu from Nutrislice is enabled to provide information regarding the 8 major allergens (milk, egg, tree nuts, peanuts, fish, shellfish, wheat, & soy). It does not provide information for any allergens beyond these identified allergens.
To help identify allergens, please click on the filter (three horizontal blue lines) located on the top right of the screen. Click on the allergen you wish to filter out. Once identified allergens have been filtered, the menu will cross out and display the menu item in red if the allergen is present.
*If a student requires a menu modification or you would like to discuss any possible solution to a student’s menu needs, please communicate your needs with the Director of Dining Services, Tara Cook, at firstname.lastname@example.org and Resident Dietitian, Hannah Kutzin, at email@example.com.